Tonale Pass · 1,977 m a.s.l.

The Pilgrim

Discover
Restaurant & Bar · Since 1127

Stones that have seen centuries pass.
The food is fresh from the kitchen daily.

In the heart of Mirandola, carved into the living rock of the Pass, Il Pellegrino is a place that doesn't just happen. Medieval vaults, mountain wood flooring, a counter made of stone and hard work. The cuisine is mountain-style, high-level, no frills. The wine is carefully selected. And outside, when the sky is clear, there's the Presanella.

«We are not a mountain restaurant.
We are the mountain that learned to cook.»
The Pilgrim · Tonale Pass
The Restaurant

A dinner
what remains.

Two rooms. The large one, with its rough-hewn barrel vaults that no architect could replicate. The side room, more intimate, with its bar counter that becomes the beating heart of the Passo during the day. In the evening, candles are lit and the stone takes on a different character.

Kitchen
Montana, seasonal, advanced
Opening
Dinner · conventional times
Sale
Large room + side room
Reservations
Available soon
Book a table
Bar & Terrace

La Presanella
in glass.

The bar is open all day, independent of the hotel and restaurant. Piadinas, sandwiches, snacks — and a terrace with a frontal view of Presanella that is worth the trip alone.

All day,
for anyone who passes.

  • Romagnole piadine filled on the spot
  • Mountain sandwiches and snacks
  • Sweet and savory snacks
  • Craft beers and wines by the glass
  • Coffee shop and aperitif
  • Outdoor seating area with Presanella view

Open all day · Direct access from the Pass

Plateco The Pilgrim

The terrace is equipped and open from the morning. Skiers, hikers, cycling tourists — anyone who arrives at the Pass will find a sun lounger and something good to eat.

A piadina in the sun,
Presanella Mountain in front.
Some things are perfect just as they are.
Discover yourself

What pilgrim are you?

3 questions · Discover your profile

Question 1 of 3

It's Wednesday evening. You are at the Pass.
What are you looking for?

Question 2 of 3

At the counter, order:

Question 3 of 3

The medieval stone vaults make you think:

Your profile

The Mountaineer

You are here because you love the real mountain, not the postcard version. You eat with appetite, drink with taste, and don't need anyone to explain what's on your plate. Il Pellegrino is made for you—real stones, real flavors, no frills.

Your evening at the Pellegrino
Craft beer upon arrival · Mountain cuisine dish · Local grappa to finish · Terrace at sunset if in season
Your profile

The Gourmet

You can tell a serious kitchen from one that's just trying. At Pellegrino, you'll find choice ingredients, thoughtful pairings, and a space that haute cuisine can never replicate—because these stones can't be bought.

Your evening at the Pellegrino
Welcome drink · Tasting when available · Suggested wine pairing · Large hall, lit vaults, candles
Your profile

The Traveler

For you, places matter more than the food—even if the food has to be up to par. You look for atmosphere, stories, a place to linger without anyone rushing you out. Il Pellegrino has almost nine hundred years of hospitality. They know how it's done.

Your evening at the Pellegrino
Arrival at sunset · Aperitif on the outdoor terrace · Dinner in the side room, more intimate · Mulled wine before heading back
Book

Reserve your table.

Il Pellegrino will be opening reservations soon. Leave your email and we'll notify you as soon as the system is live.

For urgent requests: 0364 903933

La Mirandola · Passo del Tonale · 1977 m

Have you found the place.
Now Choose when to come.

The rooms await you. The mountain too.